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Chase the Diverse Flavors of Dine Alhambra Restaurant Week (Jan. 24-31, 2020)

ALHAMBRA, Calif., Jan. 7, 2020 /PRNewswire/ -- The Downtown Alhambra Business Association (DABA) is pleased to present "Dine Alhambra Restaurant Week," from Jan. 24- 31, 2020. This week-long dining event, formerly called Taste of Alhambra Restaurant Week, is part of "Visit California Restaurant Month." 

Participating Dine Alhambra restaurants include: Limerick's Tavern, Charlie's Trio, Vinos at Trios (a.k.a. Vino's Back Alley), 38 Degrees Ale House & Grill, Diner on Main, Big Catch Seafood, Bon Appetea Caf?, Mahan Indian, Panasia Sweet and Savory, Phoenix Inn Chinese Cuisine, Baja Cali Fish & Tacos, The Chicken Koop, and Yang's Kitchen.

Foodies can expect flavorful, multi-cultural cuisines with prices that promise to delight the palate and wallet thanks to specials and prix-fixe menus. Select eateries are offering 2-3 course menus priced anywhere from $10 -$25 for lunch and $20 – $40 for dinner. Diners can call and make reservations, or visit the restaurants and ask for their "Dine Alhambra" prix-fixe menus.

Participating restaurants include: Limerick's Tavern, Charlie's Trio, Vinos at Trios (a.k.a. Vino's Back Alley), 38 Degrees Ale House & Grill, Diner on Main, Big Catch Seafood, Bon Appetea Café, Mahan Indian, Panasia Sweet and Savory, Phoenix Inn Chinese Cuisine, Baja Cali Fish & Tacos, The Chicken Koop, and Yang's Kitchen.

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